She Crab Soup

Cagney's original Creamy Recipe

5

Grilled Lemon-Pepper Shrimp

Skewer of Grilled Marinated Shrimp

8

Beef Kabob

Tenderloin Tips on Skewer

10

Fried Cajun Oysters (when available)

Cajun Oysters Served with Salsa

9

Cajun Fried Shrimp

Breaded in Zesty Spices

8

Manhattan Chowder

Hearty, Zesty Chowder

5

Shrimp Cocktail

Medium Large Shrimp

8

Lowcountry Crabcake

With Seafood Sauce

9

Pasta Flamingo

Half Portion of Our Entree

9

Pasta with Scallops

Half Portion of Our Entre e

10

Sashimi Tuna

Tuna with Soy Glaze and Wasabi Glaze over Greens

10

Cajun Fried Calamari

Dusted in Cajun spices, side of marinara.

9.5

Seafood Sampler Platter - 3 apps

Fried Lobster Bites, Cajun Calamari, & Crabcake

25

Shrimp n Grits

Stone-Ground Grits flavored with zesty Country Ham and Cajun Sauteed Shrimp

9.5

Our Famous Slow Roasted Prime Rib! All Our Midwestern Beef is Aged in House for 30 Days and Hand Cut Daily

Light Cut…8 Oz.

24.8

House Cut…12 Oz.

28.8

Hearty Cut…16 Oz.

34.8

Side of Beef…24 Oz.

48

Blackened Prime Rib Any Cut

Dusted in Our Cajun Spices

Our Beef is Aged In-House and Handcut Daily

Filet Mignon – 10 Oz.

10 Oz. Cut of Filet Laced w/ Bearnaise

32.8

Black & Bleu 10 oz Filet

10 oz. Blackened Filet Topped with Bleu Cheese Crumbles

32.8

Petite Filet Mignon – 6 oz.

6 oz. Tenderloin Laced w/ Bearnaise or Cajun

25.8

Petite Filet Mignon – 6 oz. "Blue cheese Crumbles"

6 oz. Filet Topped with Blue Cheese Crumbles

25.9

NY Strip Sirloin

Very Closely Trimmed. "Eat every bite" Aged In-House. Honest 13 oz. Cut of the Classic Steak

29.8

NY Strip "Blackened"

Closely Trimmed 13 oz. Dusted in our Homemade Cajun Spices

29.9

NY Strip "Ala Roma"

Closely Trimmed 13 oz. Strip on a Bed of Zesty Marinara Sauce Topped with Mushrooms

29.9

NY Strip "Blue Cheese Crumbles"

Closely Trimmed 13 oz. Strip Topped with Blue Cheese Crumbles

30.5

Blackened Delmonico

11 oz. Ribeye Dusted in our Cajun Spices Topped w/ a Dollop of Cajun Salsa

27.8

Lowcountry Crabcakes

Two 4 oz. Crabcakes Made w/ Backfin Crabmeat & Seasoned Filling w/ Seafood Sauce

20.8

Crabcake & Cajun Shrimp

Fried Shrimp & Crabcake Combo, Served w/ Seafood & Cocktail Sauces

20.8

Grilled Lemon Pepper Shrimp

2 Skewers of Shrimp Marinated in Our Lemon/Pepper-Served w/ Bearnaise

20.8

Cajun Fried Shrimp

Fried Shrimp Seasoned w/ Our Cajun Spices, Served w/ Cocktail Sauce

20.8

Pan-Seared Peppercorn Tuna

Rare Ahi Tuna, Pan-Seared in Peppercorns, Flavored with Soy Glaze and Wasabi Mayo

23.8

Fried Lobster Bites

Lobster Chunks Fried in a Light Batter Served w/ Side of Bearnaise

24.8

Filet Mignon & Fried Crabcake

6 oz. Filet w/ Bearnaise & 4 oz. Backfin Crabcake w/ Seafood Sauce

30.8

Filet Mignon & Fried Shrimp

6 oz. Filet w/ Zesty side of Cajun Fried Shrimp

30.8

Filet & Lemon Pepper Shrimp

6 Oz. Filet with Bernaise Accompanied by Skewer of Lemmon Pepper Shrimp

30.8

Filet Mignon & Fried Lobster Bites

6 oz. Filet Mignon Accompanied by Fried Lobster Chunks and Sauce Bernaise

35.8

Flounder Cagney

Flounder Filet "baked" in herb/wine butter over a bed of Parmesan Tomatoes

20.8

Grilled Breast Marinara

Grilled Breast with provolone and mushrooms, on a bed of marinara.

18.5

Cajun Grilled Chicken

8 oz. Chicken Breast Dusted in Cajun Spices Tossed with a Dollop of Cajun Chutney

16.5

Chicken Teriyaki Glaze

8 oz. Breast Topped with Bearnaise

17.5

Chicken Oscar

Chicken Breast Topped with Crabmeat, Asparagus & Bearnaise

22

Black & Bleu Chicken

Cajun Breast, topped with Bleu cheese

18.5

Chicken Cagney

Grilled Breast Laced with Bearnaise, Scallops, Asparagus

22

House Dressing is Homemade French/Italian Mix. We also serve Blue Cheese, Sweet Vinaigrette, Ranch, and Garlic Vinaigrette

Caesar Salad with Chicken

Romaine Tossed Dressing, Crouton, Parmesan

14.9

Greek Salad with Chicken

Greens, Veggies, Chicken, Feta, Peppers

14.9

Caesar or Greek Salad with Salmon

19.9

Caesar or Greek Salad with Crabcake or Cajun Oysters

14.9

Caesar or Greek & Lemon-Pepper Shrimp

14.9

Oriental Salad With Sashimi Tuna

Rare Tuna over Mixed Greens & Wasabi/Ginger

14.9

Chicky Finger Plate

Fried Chicken Fingers and Fries

8

Fried Shrimp Plate

Served with Cocktail Sauce and Fries

10

Grilled Chicken Plate

4oz Chicken Breast and Fries

8

Noodles with Marinara

Pasta Topped with Chunky Marinara

6

Kiddie Prime

13.9

Key Lime Pie

Tart and yummy,

6

Cheesecake Crepe

Cheesecake wrapped in a crepe topped with whipped cream

6

Outrageous Kentucky Pie

Chocolaty, nutty Concoction

6

Suzy’s Peanut Butter & Choc Pie

Yummy-cious Peanut Butter & Chocolate Combo

6

Ice Cream Sundae

Vanilla Ice Cream, Choc Syrup, Peanuts

5

Sorbet

4

Broiled Lobster Tail

One 9 oz. Broiled Tail w/ Drawn Butter

Twin Lobster Tails

Two 9 Oz. Tails w/ Drawn Butter

Market

6 oz. Filet & 9 oz Lobster Tail

Petite Filet w/ Lobster Tail

Market

10 oz. Filet & Lobster Tail

10 oz. Filet w/ Lobster Tail

Market

NY Strip & 9 oz Lobster Tail

Hearty Surf & Turf Combo. 13 oz. NY Strip & 9 Oz. Lob Tail

Market

Light Cut Prime & Lobster

8 oz. Prime Au Jus w/ Lobster Tail

Market

House Cut Prime & Lobster

12 oz. Prime Rib w/ Lobster Tail

Market

(Hand Cut Daily – Subject to Availability)

Fresh Grilled Salmon

Market

Fresh Grilled Tuna

Market

Fresh Grilled Triggerfish

Market

Fresh Grilled Grouper

Market

Daily Fish Feature

Ask What the Chef Created

Market

Pasta Dinners Served with Green Salad and Italian Bread

Pasta Flamingo

Fettuccini, Small Shrimp & Broccoli, Sauteed in Creme, Ginger & Parmesan

18.5

Pasta with Scallops

Sauteed Scallops, Mushrooms, Tomato, Tossed with Pesto Fettucini & Romano

20.5

Pasta Marinara/Greek Shrimp

Linguini Tossed with Marinara Served with a Skewer of Greek Shrimp

18

Chicken Piccata

Chicken Medallions Sauteed in Wine Butter, Lemon, Capers – Tossed in Linguini

19.5

Pasta Marinara

Fettuccini Noodles Tossed with Marinara

12.50

Served Open-Face with Fries

Oyster Po-Boy Sandwich

Served with homemade tartar sauce.

12

Crabcake Open Sandwich

Lowcountry Crabcake w/ Fries & Seafood Sauce

12

Prime Rib Open Faced

Thin Slice of Prime Served with Au Jus and Fries

15

Fried Fish Sandwich

Ask Your Server What’s Cooking

12